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Catering & hospitality
In the kitchen, the room and the bathroom, every detail counts. The Thermostar cleans with hot steam instead of agents. No chemical smell, quick drying, one machine for many surfaces.
Why chemical-free fits here
A freshly cleaned room should smell of nothing, not of cleaning agent. Hot steam dissolves grease, limescale and dirt and leaves no residue. The surface dries quickly and is ready again soon. That saves time in cleaning the room and agents in storage.
In detail
Hob, oven, extractor, work surfaces and grout. The steam dissolves baked-on grease without harsh agents.
Deep into the fibres, against dust and odours. Without soaking, so ready to use again quickly.
Limescale on taps, grout and showers. Heat instead of chemicals, hygienically clean into the corners.
Short drying and no airing out to clear a chemical smell. The room is back on sale sooner.
Fewer special cleaners, less storage, fewer reorders. It pays off over the years.
Cleaning with water steam alone, no agent residue on surfaces that come into contact with food.
The difference in everyday use
The steam works precisely and needs no waiting time for dangerous agents. You clean where it is needed, even between two services, without guests or staff smelling anything.
A demonstration in your kitchen or on a room says more than any brochure. Free, no obligation, at a time that suits your business.
Request a demonstration →